Description
Description:
Kiki Health’s Organic Mushroom Cacao Blend brings together certified organic extracts from Wild Chaga, Shiitake, and Auricularia mushrooms, crafted using advanced temperature-controlled extraction to preserve powerful beta-glucans. This unique blend combines the natural vitality of mushrooms with rich organic cocoa powder, delivering a delicious and balanced beverage that supports your body’s natural defenses, promotes energy and vitality, and helps combat oxidative stress. Enjoy the comforting taste and nourishing benefits of full-spectrum mushroom extracts in every cup.
How to Use:
Add 1 heaped teaspoon (5g) to either hot water, your favourite warmed milk or a smoothie of your choice.
Ingredients:
Organic Cacao Powder, Organic Coconut Sugar, Organic Wild Chaga (Inonotus obliquus) Mushroom, Organic Shiitake (Lentinula edodes*) Mushroom and Organic Auricularia (wood ear) (Auricularia auricula*) Mushroom. (*extracts from organic mushroom fruiting bodies).
Naturally free from gluten and wheat
- Certified organic or ethically wildcrafted
- Free from any synthetic ingredients, artificial colouring and flavours, fillers, binders, coating agents, anti-caking agents, sugars, gluten, GMOs, lactose, preservatives, and excipients.




