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Pea protein: Pea protein is one of very few complete plant-based protein sources. This means that it contains all nine essential amino acids. Studies have shown that it is effective in increasing biceps muscle thickness. This showed that pea protein could be a good protein source as compared to milk-based whey protein. (Source: Pubmed).
- Complete protein
- High digestibility
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Rice protein: Mixing pea and rice protein together creates the ideal amino acid combination. Protein from brown rice has also shown effects similar to what Whey Protein can contribute to muscle thickness. (Source:Pubmed) Using a cutting-edge enzymatic process to extract the amino acids from the surprisingly low grain in carbohydrates, despite originating from rice.
- High protein
- High digestibility
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Pumpkin seed protein: An excellent alternative to whey protein, with a punch of digestible protein, to help you meet your training goals. Because of our delicate process, there is also the added benefit of fiber and omega-3 fatty acids.
- High-protein
- Source of fiber
- Omega 3 fatty acids
- Essential minerals
Natural: Pea protein, organic brown rice protein, organic pumpkin seed protein.
Chocolate: Pea protein, rice protein* of brown rice, pumpkin seed protein*, low-fat cocoa powder, natural vanilla flavor, sweetener (steviol glycosides).
Vanilla: Pea protein, rice protein* of brown rice, pumpkin seed protein*, natural vanilla flavor, sweetener (steviol glycosides).
Berry: Pea protein, rice protein* of brown rice, pumpkin seed protein*, natural flavoring, sweetener (steviol glycosides).